Glendronachi viskivabrik asub Aberdeenshire’is Forgue’s voolava Fronaci oja l\u00e4hedal. Vabriku ehitas 1862. aastal kohaliku maaomaniku poeg James Allardyce. Viskist pidas v\u00e4ga lugu Gordoni hertsog, Briti lordidekoja liige, ja osalt selle t\u00f5ttu s\u00fcndis aastal 1823 seadus, mis pani paika viskivabrikute litsenseerimise ja v\u00e4hendas maksustamist. 1960.aastal ostis Glendronachi viskivabriku firma William Teacher & Sons, kes mitemekordistas tootmist, kuid s\u00e4ilitas traditsioonilise tootmisviisi. Firmas kasutatakse vanamoelisi idandamiskodasid, suur osa otra kasvatatakse kohapeal, kuivatusahju kuumutatakse turbatulega. Vett saadakse Dronac Burn’i allikast. Destilleerimiseks kasutatakse vanu, XIX sajandist p\u00e4rit kivis\u00f5ega k\u00f6etavaid vaskpadasid. Ka valmiv viski k\u00fcpseb viskivabriku juures. Vaatideks kasutatakse ainult \u0161errivaate, mist\u00f5ttu ka valminud viski v\u00e4rvus on punaka varjundiga s\u00fcgavalt merevaikkollane. Glendronach on nauditavalt vanamoeline, kus aeg oleks nagu seisma j\u00e4\u00e4nud – \u00f5hus ning tootmises on ajatut rahulolu. Vanade, XIX sajandi algusest p\u00e4rit hoonete \u00fcmber on munakivisillutisega \u00f5u, kus on ka p\u00fcsielanikest k\u00fcnnivaresed. Legendi j\u00e4rgi l\u00e4heb firmal h\u00e4sti, kuni \u00f5ues on k\u00fcnnivaresed – varasematel aegadel hoiatasid linnud viskivalmistajaid, kui vabrikule l\u00e4henes maksuametnikke.<\/p>","protected":false},"excerpt":{"rendered":"
Liik: Kange alkohol, Viski
Maht: 70CL
Alkoholisisaldus: 51,6%
Päritolumaa: Šotimaa
Värvus: Sügavkuldne pronks.
Aroom: orkester täies hoos – sarapuupähklid, rosinad ja tume šokolaad – kõik täiuslikus harmoonias.
Maitse: Vapustav kombinatsioon šokolaadist, apelsinist, pähklitest ja vürtsidest, millele järgneb laviin mett ja Demerara suhkrut.<\/p>\n
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